Grapes in Transition to Certified Organic

Okanagan Valley BC VQA

(Released April 2021)

Riesling and Muscat Ottonel grapes naturally frozen on the vine, picked and pressed on February 4-5, 2019 at -14C to -8C. Sweet and intense flavours of crème brulée, honey, and apple pie are balanced with bright acidity.

33 cases produced

Sweetness 28 Alc. 8.2% pH 3.7 TA 10.9 RS 286